Cook

ID:
  • Muddy Water Hotel
  • Beeton
  • Jan 09, 2020
Part time Permanent HOSPITALITY/FOOD SERVICES

Job Description

Cook required for varied shifts,  between 16-28 per week and mostly weekend work candidate must be available holidays too due to the nature of the business.   

Duties will include opening and closing of the kitchen, some prep, dishes, cleaning, cooking food to order, stock checking, food safety certificate an advantage but not essential.

Skills Required

Apply in person or by email muddywaterhotel@gmail.com or drop off at 25 Main street West, Beeton.

Wage / Salary

Minimum wage to start

Days of the week

Varied shifts

How to Apply