Steward (Dishwasher)

ID:
  • Nottawasaga Inn Resort
  • Alliston
  • Mar 26, 2020
Full time Permanent HOSPITALITY/FOOD SERVICES

Job Description

Steward (Dishwasher)
Description To be responsible for the operation of the dishwashing area and the dishwashing machine. Cleanliness of dishes, glassware, pots, pans and kitchen utensils is vital to the efficient operation of the kitchen as is garbage removal, equipment, wall, table and floor cleaning.
Hours Approximately 40 hours per week, variety of shifts, e.g. 6.30am – 3.00pm, 8.00am – 4.30pm, 10.00am – 6.30pm, 12.00 – 8.30pm or 4.00pm – midnight
Requirements Previous cleaning experience an asset but not required as full training is provided.

How to Apply