Description: To set up and maintain the buffet in the Riverview Restaurant ensuring presentation standards are maintained. Greet guests & describe buffet items & ingredients. Ensure area is clean & presentable.
Hours: Approx. 30 - 35 hours per week. Day shifts starting at 6:00am. Includes weekends and holidays.
Requirements: Excellent customer service skills are required to interact with guests. Previous experience an asset.
Nottawasaga Resort welcomes and encourages applications from people with disabilities. Accommodations are available on request for candidates taking part in all aspects of our selection process.