Banquet Porter

ID:
  • Nottawasaga Inn Resort
  • May 11, 2018
Full time Permanent HOSPITALITY/FOOD SERVICES

Job Description

Description: - To set up all aspects of a banquet at the Nottawasaga Resort, including physical labour to set up meeting and conference facilities. 

Hours: - Approx. 40 hours per week, including days, evenings & weekends.

Requirements: - Excellent customer service skills are required to interact with guests. You must be able to perform these physically demanding job duties. If you are mature, responsible and reliable, please forward your details as soon as possible.

Start Date

May 11, 2018

How to Apply