Chef de Partie

  • Nottawasaga Inn Resort
  • May 14, 2019

Job Description

Recipient of People’s Choice awards for Favourite Ontario Resort, Favourite Arena, and Silver Plate Award for culinary distinction as well as many hospitality awards recognizing our service staff for their years of dedication, exceptional service and contributions to the industry.

As expected from such a fine resort, we are interested in attracting and retaining talented team members. This is an exciting time to be part of the Nottawasaga Team. We are constantly growing and creating opportunities in all areas of our business.

We are currently looking for various Full Time Chef de Partie's to join our team!

Description: Prepare & cook food for the a la carte and / or for the buffet service.

Hours: Approx. 40 hours per week.

Requirements: Candidates must have completed a recognized culinary program at a secondary college or university and have the Canadian Inter-provincial Red Seal or equivalent recognized in Canada.

Nottawasaga Resort welcomes and encourages applications from people with disabilities. Accommodations are available on request for candidates taking part in all aspects of our selection process.

How to Apply